In the Kitchen

Flourless Chocolate Cake

May 5, 2016
flourless chocolate cake

We first tried going gluten free a few years back, and then last summer we made an earnest attempt to stick to it. I’ll admit it didn’t last. We like our bread a bit too much. I also love to bake and it’s a bit difficult to make baked goods with out flour. Some all-purpose […]

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In the Kitchen

Peanut Butter Cheese Cake Parfaits

March 2, 2016
peanut butter cheese cake parfaits

These peanut butter cheese cake parfaits are a twist on a peanut butter cheesecake recipe I found.  The original recipe looked incredibly easy to modify, making them perfect for a sweet treat. If there’s two things that this house loves it’s peanut butter and cheesecake. (we had a cheesecake wedding cake)  This recipe combines both […]

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In the Kitchen

Edible Cookie Dough

February 14, 2016
edible cookie dough

I admit it, I like raw chocolate chip cookie dough. I know, I know, it’s the worst thing in the world to eat raw. The eggs pose a salmonella threat, and there’s a risk of getting violently sick.  Still, sneaking a bite or two is always an inevitability when I make chocolate chip cookies.  So, […]

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In the Kitchen

Gluten Free Banana Muffins

September 23, 2015

Recently we decided to go gluten-free after discovering Kevin has gluten sensitivities. It’s not been an easy transition especially since I love to bake. At first, I thought my baking days were over, then I found an all-purpose gluten free flour.  It was the best discovery ever! Well, that might be overstating it a bit. […]

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